Sourdough Mint Paratha - Indian Mint flatbread
Moroccan Butternut Squash and Chickpea Tagine with Quinoa
Vegan Corn Chowder with Roasted Poblanos
Watermelon and Sweet Onion Gazpacho
Tofu Satay with Peanut Dipping Sauce
Black Bean and Chorizo Chili with Butternut Squash and Swiss Chard
Quinoa & Tomato Stuffed Eggplant
Pasta Alfredo with Fresh Peas, Spinach and Eggplant